Introducing The Half Nelson, a distinctive brand that offers a unique experience in the culinary world. With a focus on providing exceptional cocktails and delectable appetizers, The Half Nelson stands out as a go-to destination for those seeking a memorable dining experience. Renowned for its mouthwatering crab and scallop dishes, as well as its sensational barramundi and tempting beignets, this establishment prides itself on delivering unparalleled flavors and impeccable service. Guests are treated to a delightful ambiance, where they can indulge in delightful flatbreads, savory pecan chicken, and luscious creme brulee. The Half Nelson aims to create an unforgettable dining affair, ensuring that each visit leaves a lasting impression. Discover a world of gastronomic delights and impeccable hospitality at The Half Nelson.
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Reviews
We asked several people where to eat as we were in town for a conference. This place was highly recommended. It was within walking distance to our hotel. It has a beautiful interior with modern touches. The food was delicious. We had the crab appetizer which was very good. My salmon was cooked to perfection and my husband got a burger with the most delectable fries. Large portions and very good service.
I want a cocktail glass of the Madeira sauce with mushroom demi glaze that is on the pork chop. Half Nelson never disappoints. The staff is always friendly. The themed drinks are always delicious.
Delicious đź’«đź’«đź’«. We went there last night to celebrate our 8 year anniversary. Oh yum. The drinks were one point, appetizers were amazing and our entries were just as good. We had clean plates. Oh yeah we had dessert as well and that was awesome! We will definitely returning. No wonder this place is ranked #1 in dport.
Atmosphere was very nice and quiet. The host was very nice and our waiter was very polite and helpful.
Appetizers: Carne Asada Flatbread and Arancini de Riso.
Entries: Filet Mignon and Pork Madirea
Dessert: Lemon Blueberry layered cake and Creme brulee.
One of the best restaurants I have ever been to. Prices for food was a bit high. However, wine prices were very reasonable. Food was amazing. Service was great. We were there New Year's Eve. It was very busy but 5 of us were in an out within 90 minutes. Will be back.
Convenient location, nice spacious seating area, friendly staff, fun atmosphere, nice assortment of different drinks, and good food. Everything was on the higher end for pricing but never the less we did enjoy all our meals. The tiki drink we had was delicious. Our friend had the cauliflower and was happy to have a vegetarian option but said she would have liked it to be more seasoned/flavorful. I had the steak and my wife had the fish and we were both pleased. The only thing I would prefer is a little more food/sides to go along with the entrees. Don’t get me wrong the sides were very good, I just would like more of it. I wouldn’t say it’s the best steak I’ve had around here but it is definitely up in the top 3.
We were pleasantly surprised by this place. The seafood stew was delicious! Small, pricey wine list but a nice blend of styles. The temperature was a 100 out, yet they kept the restaurant comfortable. Located in a small strip of upscale businesses & apartments. A mix of clientele, 30 something’s to baby boomers. An enjoyable experience.
By far the best restaurant in the QC. I’ve been here at least 10 times and it is amazing every single time. Do yourself a favor and get the huge ribeye special on the menu, it’s unreal how good it is. Every restaurant we go to now we compare it to here and nothing has been up to par with 1/2 Nelson. 👏✨
The restaurant is located downtown area, close by the river.
The service is on the spot.
The decoration is classy, wood trim, stone table.
There is a wide selection of wines and sprites.
The price is decent, about 35 dollar per person with drink.
The food portion is ok, but my scallops are a bit too salty today, a bit over seasoned.
Other than that no complaints, it is a good date night spot, I will say.